Taylors Lazy Sunday Coffee beans buy 1kg coffee beans - Telegra.ph -

A light roast with milk chocolate influences and gentle citrus for a soft easy going flavor, perfect for relaxing on the weekend.

A few tips: Before you add your grounds, pre-heat the press with some off the boiling water, as should the Best coffee beans 1kg come in contact with hot water too quickly it can over extract and produce undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slowly roasted to create flavors such as soft milk chocolate, delicate citrus and a soft, easy-going personality. This roast is perfect to soothe your muscles and mind whether you're trying to relax during a hectic weekday, or winding up at the weekend.

2 bags of 1kg coffee beans of this delicious beverage. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. It is suitable for vegans and vegetarians.

Roasting

As a light roast Lazy Sunday is a light roast that is easy on the palate, and then softens into a warm hug for your senses. The cocoa influences from Latin America smooth the brew whilst Africa offers citrus hints to bring balance. The result is a coffee that is delicious by itself or with cake, milk chocolate and other sweets. It also goes well with lemon drizzle cakes or simple vanilla sponges extremely well.

We recommend the French Press method to brew this coffee. Preheating your vessel by adding some water that has just been boiled will keep it warm. After the coffee is brewed, allow it to sit for four minutes, this will ensure that the grounds are completely saturated and not over extracted. The water should then be forced through the grounds by the plunger, do not stir or stir the coffee 1kg, as this could cause unpleasant elements to enter your cup.

Strength - 3, soft and easy going, great for relaxing on the weekend.

Storage

Lazy Sunday is a soft light roast that has a sweet, citrus and cocoa scent. It has a soft touch and a soft mouthfeel. The hints of cocoa can be traced back to a winters day spent on the sofa with an enjoyable book and a warm hug from the family. Prepare your French Press by using water that isn't at the boiling point. This is recommended to prevent the coffee from absorbing too much and creating unwanted elements in your drink. Add your grounds and 250ml of water that is off the boil. For four minutes, simmer, take a plunge, and then enjoy.